For a quick and delicious treat, a no-bake pie is an excellent choice. This 10-minute pie recipe focuses on simplicity and speed, using a few key ingredients to create a dessert that’s ready in no time. The result is a creamy, flavorful pie with a crunchy crust, perfect for when you need a dessert on the fly. Here’s how to make a Quick and Delicious No-Bake Chocolate Peanut Butter Pie.
Ingredients:
For the Crust:
- 1 pre-made graham cracker crust (store-bought)
For the Filling:
- 1 cup creamy peanut butter
- 1 package (8 oz) cream cheese, softened
- 1 teaspoon vanilla extract
- 1 1/2 cups powdered sugar
- 1 container (8 oz) whipped topping (like Cool Whip), thawed
For Topping (optional):
- Chocolate shavings or chocolate chips
- Additional whipped topping
- Crushed peanuts