Chicken pieces are incredibly versatile, fitting a wide array of flavors and cooking methods. Here are three distinct recipes to make the most out of chicken pieces, each offering a different taste and style of cooking: a quick stir-fry, a comforting bake, and a grill recipe perfect for gatherings.
1. Lemon Garlic Chicken Stir-Fry
Ingredients:
- 1 lb chicken breast, cut into bite-sized pieces
- Salt and pepper, to taste
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 bell pepper, sliced
- 1 zucchini, sliced
- Juice of 1 lemon
- 1 teaspoon lemon zest
- 1 tablespoon soy sauce
- 1 tablespoon honey
- Fresh parsley, chopped (for garnish)