Chicken Thighs recipe

Chicken thighs are a flavorful and versatile ingredient that can be prepared in countless delicious ways. Here’s a recipe for Honey Garlic Chicken Thighs that combines the savory richness of chicken with the sweet and tangy flavors of honey and garlic. This dish is simple enough for a weeknight dinner but also special enough for guests.


  • 8 bone-in, skin-on chicken thighs
  • Salt and pepper, to taste
  • 2 tablespoons olive oil
  • 4 cloves garlic, minced
  • 1/3 cup honey
  • 1/4 cup soy sauce (low sodium preferred)
  • 1/4 cup water or chicken broth
  • 2 tablespoons apple cider vinegar or white vinegar
  • 1 teaspoon dried oregano or thyme (optional)
  • 1 tablespoon unsalted butter
  • Chopped parsley and sesame seeds for garnish (optional)


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