Chicken thighs are a flavorful and versatile ingredient that can be prepared in countless delicious ways. Here’s a recipe for Honey Garlic Chicken Thighs that combines the savory richness of chicken with the sweet and tangy flavors of honey and garlic. This dish is simple enough for a weeknight dinner but also special enough for guests.
Ingredients:
- 8 bone-in, skin-on chicken thighs
- Salt and pepper, to taste
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1/3 cup honey
- 1/4 cup soy sauce (low sodium preferred)
- 1/4 cup water or chicken broth
- 2 tablespoons apple cider vinegar or white vinegar
- 1 teaspoon dried oregano or thyme (optional)
- 1 tablespoon unsalted butter
- Chopped parsley and sesame seeds for garnish (optional)