Hot dogs are a classic American favorite, but if you’re looking to elevate them with a crunchy, cheesy twist, Air Fryer Chili Cheese Hot Dogs are the perfect choice. This recipe combines juicy hot dogs, savory chili, and melted cheese into a delightful, crispy package that’s sure to satisfy your cravings. The air fryer’s even cooking ensures that each hot dog gets perfectly crisped on the outside while remaining tender and flavorful on the inside. Let’s dive into this easy and delicious recipe!
Why You’ll Love Air Fryer Chili Cheese Hot Dogs
- Crispy Perfection: The air fryer delivers a crispy exterior without the need for excess oil.
- Quick and Easy: Ready in under 30 minutes, making it perfect for a quick meal or snack.
- Flavorful: Combines the classic flavors of chili, cheese, and hot dogs for a mouthwatering treat.
- Customizable: Adapt the recipe to suit your taste preferences with various toppings and cheeses.
Ingredients
For the Hot Dogs:
- 4 hot dogs (your choice of beef, turkey, or veggie)
- 4 hot dog buns
- 1 cup chili (canned or homemade)
- 1 cup shredded cheese (cheddar, Monterey Jack, or your favorite variety)
- 1 tablespoon olive oil (optional, for brushing buns)
- Optional: diced onions, jalapeños, or pickles for topping
For the Homemade Chili (Optional):
- 1 can (15 oz) kidney beans, drained and rinsed
- 1 can (15 oz) diced tomatoes
- 1/2 pound ground beef or turkey
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 tablespoon chili powder
- 1 teaspoon cumin
- Salt and pepper, to taste