Shrimp and Broccoli Stir-Fry in Garlic Sauce is a quick, delicious, and nutritious dish that combines tender shrimp and fresh broccoli in a savory, garlicky sauce. It’s perfect for a healthy weeknight dinner and can be served over rice or noodles for a complete meal. Here’s how to make it:
Ingredients:
For the Stir-Fry:
- 1 lb (450g) shrimp, peeled and deveined
- 4 cups broccoli florets
- 2 tablespoons vegetable oil
- Salt and pepper, to taste
For the Garlic Sauce:
- 1/4 cup soy sauce
- 2 tablespoons oyster sauce (optional, but adds depth)
- 1 tablespoon rice vinegar
- 1 tablespoon brown sugar or honey
- 3 cloves garlic, minced
- 1 teaspoon grated ginger
- 1 teaspoon sesame oil
- 1/2 teaspoon cornstarch mixed with 1 tablespoon water (slurry)
- Red pepper flakes, to taste (optional for heat)
Optional Garnishes:
- Sesame seeds
- Sliced green onions