Turkey Pockets with Deli Turkey are a quick, delicious, and versatile meal option perfect for lunch, dinner, or even as a snack. They can be customized with various fillings and seasonings to suit your taste. Here’s a simple recipe to get you started:
Ingredients:
- 1 package of puff pastry sheets, thawed
- 1/2 pound deli turkey, thinly sliced
- 1 cup shredded cheese (cheddar, mozzarella, or a blend works well)
- 1/4 cup cream cheese, softened (optional for creaminess)
- 1/4 cup cranberry sauce (optional for a sweet and savory flavor)
- 1 egg, beaten (for egg wash)
- Salt and pepper, to taste
- Optional fillings: spinach, sliced tomatoes, cooked bacon, sautéed mushrooms, or any of your favorite sandwich ingredients