Garlic Butter Steak Bites with Mashed Potatoes and Green Beans is a classic comfort meal that combines tender, juicy steak bites with creamy mashed potatoes and crisp green beans. This dish is easy to prepare yet packed with flavor, making it perfect for a weeknight dinner or a special occasion.
Ingredients
For the Garlic Butter Steak Bites:
- 1 pound sirloin steak: Cut into bite-sized cubes.
- 4 tablespoons unsalted butter
- 4 cloves garlic: Minced.
- 1 tablespoon olive oil
- 1 teaspoon fresh thyme: Chopped.
- 1 teaspoon fresh rosemary: Chopped.
- Salt and black pepper: To taste.
For the Mashed Potatoes:
- 4 large russet potatoes: Peeled and cut into chunks.
- 4 tablespoons unsalted butter
- 1/2 cup heavy cream: Warmed.
- Salt and black pepper: To taste.
- Optional: 1/4 cup grated Parmesan cheese for added flavor.
For the Green Beans:
- 1 pound fresh green beans: Trimmed.
- 1 tablespoon olive oil
- 2 cloves garlic: Minced.
- Salt and black pepper: To taste.
- Optional: Lemon zest or a squeeze of lemon juice for freshness.