Try this Walking Taco Casserole

1. Cook the Beef
  1. Brown the Beef:
    • In a large skillet over medium heat, cook 1 lb of ground beef until fully browned, breaking it up into small pieces with a spoon.
  2. Add Taco Seasoning:
    • Drain excess fat if needed. Add 1 packet of taco seasoning mix and stir well to coat the beef. Cook according to package instructions, usually adding a little water and simmering for a few minutes.
  3. Mix in Beans and Corn:
    • Add 1 can of drained and rinsed black beans and 1 cup of frozen corn kernels (or 1 can, drained) to the beef mixture. Stir to combine and heat through.
2. Assemble the Casserole
  1. Preheat Oven:
    • Preheat your oven to 375°F (190°C).
  2. Layer Ingredients:
    • In a 9×13-inch baking dish, spread a layer of the beef mixture evenly.
    • Top with 1 cup of salsa, spreading it over the beef mixture.
    • Sprinkle 1 cup of shredded cheddar cheese and 1 cup of shredded mozzarella cheese evenly over the salsa.
  3. Add Tortilla Chips:
    • Sprinkle 2 cups of crushed tortilla chips over the cheese layer.
  4. Bake:
    • Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
3. Add Toppings and Serve
  1. Cool Slightly:
    • Allow the casserole to cool for a few minutes before serving.
  2. Add Toppings:
    • Spread 1/2 cup of sour cream on top of the casserole. Add any additional toppings you like, such as shredded lettuce, diced tomatoes, sliced black olives, sliced jalapeños, chopped fresh cilantro, additional salsa, or sliced green onions.
  3. Serve:
    • Serve warm, and enjoy!

Tips for Perfection

  • Customize the Toppings: Feel free to add or omit toppings based on your preferences or what you have on hand.
  • Crunchy Chips: If you prefer crunchier chips, add them right before serving instead of baking them with the casserole.
  • Spice Level: Adjust the spice level by choosing a mild or spicy salsa and adding jalapeños to taste.

Conclusion

Walking Taco Casserole combines all the delicious elements of walking tacos into a warm and satisfying casserole. With its layers of seasoned beef, cheese, and crunchy chips, it’s a crowd-pleaser that’s perfect for any casual gathering. Enjoy this easy-to-make and customizable dish with your favorite taco toppings for a flavorful and fun meal!

2 of 2Next

Leave a Comment