Crispy and Flaky Air Fryer Breaded Cod

If you’re looking for a quick, delicious, and healthier alternative to deep-fried fish, try this Crispy and Flaky Air Fryer Breaded Cod recipe. The air fryer delivers perfectly crispy fish with a light, airy coating, all without the excess oil. This recipe is easy to follow and yields fantastic results every time.

Ingredients

  • 4 cod fillets (about 6 oz each, thawed if frozen)
  • 1 cup all-purpose flour
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 large eggs
  • 1 tablespoon milk (optional, for egg mixture)
  • 1 1/2 cups panko breadcrumbs (for extra crunch)
  • 1/2 cup grated Parmesan cheese (optional, for added flavor)
  • Cooking spray (olive oil or avocado oil)

Instructions

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