Cooking poached eggs in the air fryer is a game-changer, offering a convenient and mess-free method for achieving perfectly cooked eggs with a runny yolk and tender whites. Here’s a step-by-step guide to making Air Fryer Poached Eggs that are both easy and delicious.
Ingredients
- 4 large eggs
- Non-stick cooking spray (or a small amount of butter for greasing)
- Salt and black pepper (to taste)
- Chopped fresh herbs (optional, for garnish)
- Optional: Vinegar (for a slightly firmer white, if desired)