1. Prepare the Green Beans
- Trim and Wash:
- Trim the ends of the green beans and rinse them under cold water. Pat them dry thoroughly with paper towels. Drying them well helps achieve the crispiest result.
2. Season the Green Beans
- Toss with Olive Oil:
- In a large bowl, toss the green beans with 1 tablespoon of olive oil until evenly coated.
- Add Seasonings:
- Sprinkle 1 teaspoon garlic powder, 1 teaspoon onion powder, 1/2 teaspoon smoked paprika (if using), 1/4 teaspoon salt, and 1/4 teaspoon black pepper over the green beans. Toss again to distribute the seasonings evenly.
3. Air Fry the Green Beans
- Preheat Air Fryer:
- Preheat your air fryer to 400°F (200°C) for about 5 minutes.
- Arrange Beans:
- Place the seasoned green beans in the air fryer basket in a single layer. Avoid overcrowding to ensure even cooking.
- Air Fry:
- Air fry the green beans at 400°F (200°C) for 8-10 minutes, shaking the basket halfway through to ensure even crisping. The green beans should be tender-crisp and slightly charred.
4. Add Final Touches
- Optional Cheese and Lemon Juice:
- If desired, sprinkle 2 tablespoons of grated Parmesan cheese over the green beans while they are still hot. The heat from the beans will melt the cheese slightly. You can also drizzle with 1 tablespoon of lemon juice for a fresh, tangy flavor.
- Serve:
- Serve the green beans warm as a side dish or snack.
Tips for Perfection
- Even Coating: Make sure the green beans are evenly coated with oil and seasonings to ensure consistent flavor and crispiness.
- Don’t Overcrowd: Cook in batches if necessary to avoid overcrowding the air fryer basket, which can lead to uneven cooking.
- Adjust Time: Cooking times may vary based on the thickness of the green beans and the specific air fryer model. Check the beans regularly to avoid overcooking.
Conclusion
Air Fryer Green Beans offer a quick, easy, and healthier way to enjoy this classic vegetable. With their crispy texture and delicious flavor, they make a perfect side dish for any meal. Whether served alongside your favorite main course or enjoyed as a light snack, these green beans are sure to impress with their satisfying crunch and savory seasoning. Enjoy every bite!