Air Fryer Lemon Bars

by

1. Prepare the Crust

  1. Mix Ingredients: In a mixing bowl, combine the flour, sugar, and salt. Add the cold butter pieces. Use a pastry cutter or your fingers to blend the butter into the flour mixture until it resembles coarse crumbs.
  2. Press into Pan: Press the mixture evenly into the bottom of the baking pan to form the crust. If you like, you can line the pan with parchment paper for easy removal later.
  3. Pre-bake: Preheat your air fryer to 350°F (175°C). Place the pan in the air fryer basket and bake the crust for 8-10 minutes, or until it is lightly golden. Remove from the air fryer and let it cool slightly.

2. Prepare the Lemon Filling

  1. Mix Ingredients: In a mixing bowl, whisk together the sugar, eggs, lemon juice, flour, baking powder, and lemon zest until smooth and well combined.
  2. Pour Over Crust: Pour the lemon filling over the partially baked crust, spreading it evenly.

3. Air Fry the Lemon Bars

  1. Cook: Return the pan to the air fryer basket. Cook at 350°F (175°C) for 12-15 minutes, or until the filling is set and the top is slightly golden. The filling should be firm but still have a slight jiggle in the center.
  2. Cool: Allow the lemon bars to cool completely in the pan on a wire rack. They will set further as they cool.

4. Serve

  1. Dust with Powdered Sugar: Once the bars are fully cooled, dust with powdered sugar if desired.
  2. Cut and Enjoy: Cut into squares and serve. Enjoy the tangy and sweet flavors of your homemade lemon bars!

Tips for Success

  • Cool Completely: Letting the bars cool completely before cutting ensures they set properly and make cleaner cuts.
  • Adjust Sweetness: If you prefer a sweeter filling, you can increase the sugar by a couple of tablespoons. Conversely, for a tarter flavor, reduce the sugar slightly.
  • Use Fresh Lemon Juice: Fresh lemon juice and zest provide the best flavor, so avoid bottled lemon juice if possible.

Variations

  • Blueberry Lemon Bars: Swirl in some fresh blueberries into the lemon filling before air frying.
  • Ginger Lemon Bars: Add a teaspoon of ground ginger to the crust for a spiced twist.

Enjoy your perfectly tangy and sweet Air Fryer Lemon Bars—whether you’re making them for the first time or perfecting your tried-and-true recipe!

2 of 2Next

Leave a Comment