If you’re a fan of indulgent desserts, this Snickers & Reese’s Cookie Dough Ice Cream Extravaganza is about to become your new favorite. Imagine layers of creamy vanilla ice cream, rich cookie dough, chunks of Snickers and Reese’s, all drizzled with chocolate and caramel sauces. This dessert is an explosion of flavors and textures, making every bite a delightful experience.
Why You’ll Love This Dessert
This extravagant treat combines the best of all worlds: the gooey sweetness of Snickers, the peanut butter perfection of Reese’s, the comforting richness of cookie dough, and the cool creaminess of vanilla ice cream. It’s the kind of dessert that turns any occasion into a celebration and is sure to impress anyone lucky enough to dig in.
Ingredients
For the Cookie Dough:
- 1/2 cup unsalted butter, softened
- 1/2 cup brown sugar, packed
- 1/4 cup granulated sugar
- 2 tablespoons milk
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour, heat-treated (to make it safe for raw consumption)
- 1/2 teaspoon salt
- 1 cup mini chocolate chips
For the Ice Cream Layer:
- 1/2 gallon vanilla ice cream, softened (you can use store-bought or homemade)
- 1 cup chopped Snickers bars
- 1 cup chopped Reese’s Peanut Butter Cups
For the Toppings:
- 1/2 cup hot fudge sauce
- 1/2 cup caramel sauce
- 1/4 cup chopped peanuts (optional, for extra crunch)
- Whipped cream (optional, for serving)
- Extra Snickers and Reese’s pieces, for garnish