Your recipe for a Kielbasa or smoked sausage casserole sounds hearty and delicious! Here’s how you can put it all together in a slow cooker for a comforting, easy-to-make meal.
Kielbasa and Cheesy Hash Brown Casserole
Ingredients:
- 1 package Kielbasa or smoked sausage (Ekrich Sausage recommended), cut into chunks
- 1 (32 oz) bag frozen hash browns
- 1 small onion, diced
- 2 cups shredded cheddar cheese
- 1/2 cup sour cream
- 1/2 cup milk
- 1 (10 oz) can cream of mushroom or cream of chicken soup