Air fryer veggies and sausage

If you’re looking for a simple yet delicious meal that combines the savory flavors of sausage with the freshness of roasted vegetables, this Air Fryer Veggies and Sausage recipe is a perfect choice. It’s quick to prepare, packed with nutrients, and full of flavor, making it an ideal option for busy weeknights or a hearty weekend lunch.

Why You’ll Love This Recipe

  • One-Pan Wonder: Everything cooks together in the air fryer, making cleanup a breeze.
  • Balanced Meal: This dish offers a great balance of protein and vegetables, making it both satisfying and nutritious.
  • Customizable: Use your favorite sausage and vegetables to tailor the dish to your taste.

Ingredients

  • 4 sausages (Italian, chicken, turkey, or your favorite variety)
  • 1 red bell pepper, sliced
  • 1 yellow bell pepper, sliced
  • 1 zucchini, sliced into rounds
  • 1 red onion, cut into wedges
  • 1 cup cherry tomatoes
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • Salt and pepper, to taste
  • Optional: Fresh parsley, chopped, for garnish

Equipment

  • Air fryer
  • Cutting board and knife
  • Mixing bowl
  • Tongs or spatula

Step 1: Prepare the Ingredients

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