Cinnamon Sugar French Toast Muffins combine the delightful flavors of French toast with the convenience of a muffin, making them a perfect breakfast treat or snack. These muffins are soft, fluffy, and bursting with warm cinnamon flavor, all topped with a sweet cinnamon sugar crust that adds a satisfying crunch. Let’s dive into this simple and delicious recipe that’s sure to be a hit with everyone!
Ingredients
For the Muffins:
- 8 slices of bread: Preferably day-old bread, cut into small cubes.
- 4 large eggs
- 1 cup milk: Whole milk works best, but you can use any milk of your choice.
- 1/4 cup heavy cream
- 1/4 cup granulated sugar
- 2 teaspoons ground cinnamon
- 1 teaspoon vanilla extract
- Pinch of salt
For the Cinnamon Sugar Topping:
- 1/4 cup granulated sugar
- 1 teaspoon ground cinnamon
- 2 tablespoons unsalted butter: Melted.
Optional Toppings:
- Maple syrup: For drizzling.
- Powdered sugar: For dusting.