If you love Cracker Barrel’s classic chicken tenderloins but want a healthier and quicker way to make them at home, this Air Fryer Cracker Barrel Chicken Tenderloins recipe is perfect for you. With a crispy coating and juicy interior, these tenderloins are a great option for a family meal or a quick weeknight dinner. Using the air fryer ensures that they come out perfectly crispy without the need for excessive oil.
Ingredients
For the Chicken Tenderloins:
- 1 pound chicken tenderloins: Trimmed and patted dry.
- 1 cup buttermilk: For marinating.
- 1 cup all-purpose flour
- 1 cup panko breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 teaspoon smoked paprika
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon cayenne pepper: Optional, for added heat.
- Cooking spray: For coating.
For Serving:
- Your favorite dipping sauce: Ranch, honey mustard, or barbecue sauce.